Founded in 1978 by a group of dedicated volunteers, the Yuma Community Food Bank focused on the need to feed hungry children within Yuma County. Thirty-nine years later, the Yuma Community Food Bank continues to create and enhance emergency and supplemental food programs that have an educational and a nutritional component for families throughout Yuma County.
The Yuma Community Food Bank acts as a conduit in providing food to area nonprofit soup kitchens such as Crossroads Mission, Catholic Community Services and many other nonprofit agencies.
To Build Hunger Free Communities.
The individuals that the Yuma Community Food Bank serves are classified as the "working poor." This would include single moms and dads, two parent families, veterans and senior citizens on fixed incomes. This represents over 200,000 visits to the Food Bank annually which are the population working at or above minimum wage jobs and continue to struggle to feed themselves, their children and their families.
The Yuma Community Food Bank's Mission is to relieve hunger, increase self-reliance and improve the quality of life for children and families throughout Southwestern Arizona.
Our families need us to continue what we do and to be there every step of the way. In order to maintain services the Yuma Community Food Bank accepts donations in terms of food, funds and time.
The Yuma Community Food Bank has no needs or wants...
The Yuma Community Food Bank has families that do. TOGETHER WE FEED YUMA...
Our board members help in the hope of building a strong, well nourished community throughout the desert southwest.Chairperson
President and CEO - Shara Whitehead
Chief Financial Officer - Carol Urling
Director of Operations - Michelle Merkley
Agency and Program Manager - Jennifer Sterenberg